OUR
“First the wine, then the food”
The first Italian format where you choose the wine first and then the food, to give it the right importance it deserves at the table.
A simple cuisine with a strong Mediterranean inspiration that uses only top quality ingredients, without compromises of any kind.
We believe that wine is not just an accompaniment, but the beating heart of every culinary experience.
That's why we invite you to begin your journey by choosing what to drink from our refined selection of wines, designed to enhance every flavor.
Our menu will then guide you through dishes designed to create perfect combinations, for a unique experience of taste and refinement.
Our team
A passionate brigade made up of highly qualified professionals from all over the world.
All the staff from the dining room to the kitchen at Cantine Milano have only one goal, to make your experience unforgettable.
Our cellar is transformed into an intimate and exclusive space dedicated to special occasions, to dine in complete tranquility surrounded by the best national and international labels.
Ideal for larger groups or for important celebrations, the room will be available for your guests to spend a relaxing evening with good food and good wine.
Via Traù n.1, Milano
